Steak Compadre » $20
Grilled Rib-eye steak with grilled shrimp, topped with melted cheese and served with Spanish rice, refried beans and tortillas.
Casuelon » $20
Rib-eye steak, and grilled chicken breast served with refried beans, Spanish rice, pico de gallo and tortillas.
Molcajete (portion for two) » $35
Rib-eye steak, chicken, shrimp, chorizo, and onions topped with Monterrey cheese all in a sizzling Molcajete. Served with a side of refried beans, Spanish rice, tomatillo sauce, grilled jalapenos, sour cream salad and tortillas.
Steak A La Diabla - HOT » $19
Rib-eye steak cooked with fresh jalapeños and grilled onions served with Spanish rice, refried beans and tortillas.
Carne Asada » $19
Rib-eye steak served with Spanish rice, refried beans, pico de gallo and tortillas.
Dos Compadres » $16
Two chiles rellenos stuffed with carne asada and mushrooms. Topped with tomatillo sauce and served with charro beans and rice.
Gluten free when ordered with corn tortilla. *These Items may be prepared raw or under-cooked. Consuming raw or under-cooked meat, poultry, eggs, shellfish or seafood may increase your risk of food borne illness.